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Breakfast Dishes - Pancharatna Idli Recipe's Recipe

Back to Cooking Recipes


  • 10 Left Over Idlis
  • ½ Tsp Turmeric Powder
  • 1 Tsp Sambhar Powder
  • 1 Tsp Chili Powder
  • 1 Tsp Coriander Powder
  • Masala Powder Little Bit Each
  • 2 Onions
  • 1 Tomato
  • Salt to Taste
  • 2 Tbsp Oil
  • ½ Tsp Mustard Seeds
  • 1 Tsp Urad Dal


  • Cut the idlis into small pieces.
  • In a frying pan, add oil and heat it.
  • Add mustard seeds and when they splutter, add urad dal.
  • Fry well and add onions.
  • Sauté well and add tomato.
  • Fry well till the raw smell goes and add idly pieces.
  • Add all spices, salt and fry well till the idlis get mixed well with all the other Ingredients

Tags:Idli Recipes, Pancharatna-Idli-Recipe, Pancharatna Idli Recipe, Pancharatna, Idli, Recipe, Pancharatna Idli Recipe
Number of Views: 2569

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