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Fried Boti's Recipe

Back to Cooking Recipes


500 gms beef or mutton boneless (boiled)
3 eggs, beaten
1½ cup flour
1 cup corn flakes
1 tsp salt or to taste
1 tsp black pepper powder or to taste
½ cup bread crumbs
Oil for deep frying


  • Beat the eggs, then add boiled beef or mutton pieces — mix well and keep it in the fridge for 30 minutes.
  • In another bowl mix flour with corn flakes, salt, black pepper and bread crumbs.
  • Heat oil in a wok or pan on medium heat.
  • Take out the beef or mutton pieces from the fridge.
  • Take each piece and roll it in the flour mixture then fry it in oil till it becomes golden brown on all sides.
  • Take out on absorbent paper.
  • Serve hot with ketchup and chutney.

Tags:Fried Boti Recipes, Fried Boti Free Recipes, Fried Boti All Recipes, Fried Boti Easy Recipes, Free Online Recipes
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